FoodandTravelCo
Your Journey. Our passion, knowledge and guidance.
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Following Kim Coronica and Greg Feck’s 40 year combined experience in restaurants, they had a vision to create an organisation that would enable them to share and educate others about their lifelong passions; food and travel, as well providing on going support to industry professionals and local producers.
Here, at FoodandTravelCo, we believe that food and travel are inseparable. If you want to discover what it’s like to live in any city, anywhere in the world, then forget museums and historical monuments. What’s on the end of your fork will tell you far more about a destination than any guide book can. Whether it’s dining at Noma, sampling Thai street food, or crafting pasta by hand in Melbourne, we aim to please all palates.
Restaurateurs, chefs, travellers and foodies of all walks of life will find a range of courses sure to satisfy their appetites through out this website. We invite you to follow our edible journeys around the globe and in our own backyard by joining us on our Gourmet Food Tours or visiting our Cooking School in Hawthorn East.
Let your senses be your guide and this website be your compass, come enter the world of FoodandTravelCo.
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Faroe Islands